Blarney's Irish Red
| Brewer: | Bill Bunning | Email: | |||
| Beer: | Blarney's Irish Red | Style: | English Strong (Extra Special) Bitter | ||
| Type: | All grain | Size: | 5 gallons | ||
| Color: |
|
Bitterness: | 30 IBU | ||
| OG: | 1.053 | FG: | 1.014 | ||
| Alcohol: | 5.0% v/v (4.0% w/w) | ||||
| Grain: | 7 lb. British pale 1 lb. British Munich 12 oz. American crystal 60L 2 oz. Roasted barley |
||||
| Mash: | 80% efficiency | ||||
| Single infusion mash at 152 degrees for 1 hour | |||||
| Boil: | 60 minutes | SG 1.044 | 6 gallons | ||
| Hops: | .5 oz. Centennial (8.7% AA, 60 min.) .5 oz. Fuggles (3.6% AA, 60 min.) 1 oz. Fuggles (3.6% AA, 20 min.) |
||||
| Yeast: | British or Irish Ale yeast | ||||
| Carbonation: | 1.3 volumes | Keg: 2.4 psi @ 50°F Corn Sugar: 1.25 oz. for 5 gallons @ 70°F |
|||
This web page generated by The Beer Recipator.